Friday 6 June 2014

Chocolate with sponge

chocolate with sponge
It is a delightful chocolate dish with sponge, chocolate syrup, jam and plum. Very easy to prepare so try it.

Ingredients
Sponge chocolate flavour            2nos
Chocolate syrup                        ½ cup
Fruit jam                                   2 – 3 tsp
Plum(Alu bukhara) chopped       1 tbsp
Chopped dry fruit                       as required
Chocolate flavoured cream          for garnish
Vanilla flavoured cream              for garnish

Method
Take a mixing bowl, crush the sponge in it.
crushed sponge
Then add chocolate syrup and mix well.
add chocolate syrup
Add fruit jam and mix well.
add jam
Then add plum (aloo bokhra), chopped dry fruits and mix well.
add chopped dry fruits
Now take a butter paper and put the prepared mixture on it and add chopped dry fruits.
put chocolate sponge mixture on butter paper
Then roll it and close both sides lightly and keep it fridge for an hour.
roll the mixture with butter paper
Now remove from butter paper and cut in middle and place on serving plate.

takeout chocolate from butter peper
Garnish with both cream and serve.
garnish with cream

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