Monday, 5 May 2014

Mushroom Tomato Pizza

mushroom tomato pizza
Prepare pizza dough and topped with tomato, mushrooms and mozzarella cheese basil leaves.

Ingredients
Dry yeast                                   1 tsp
Sugar                                       1 tsp
Oil                                            1 tbsp
Finely chopped garlic                 1 tsp
Finely chopped onion                 4 tsp
Chopped tomatoes                    ½ cup
Chopped basil leaves                 few
Tomato puree                            ½ cup
Oregano                                   ½ tsp
Black pepper                            ½ tsp
Salt                                          to taste
Refined flour                              1 cup
Oil                                            3 tsp
Sliced tomato                            1 no.
Sliced mushrooms                     5 – 6 nos.
Mozzarella cheese                     as required
Basil leaves                               few
Oregano                                    ½ tsp

Method
In a bowl put dry east, sugar, water and mix then keep it aside for format.
Heat oil in a pan, add chopped garlic, chopped onion and sauté then add chopped tomato.
And tomato puree, chopped basil leaves.
Then add black pepper, salt, oregano and mix well and cook for 2 – 3 minutes on low flame.
prepare topping 
Take a mixing bowl, put refined flour and add formatted east then knead to soft dough.
add yeast in flour and make dough
Rest it for few minutes.
Then roll it out and spread the tomato mixture over it.
spread tomato topping over pizza dough roll out
Plan the sliced tomato on it.
Then place the sliced mushroom on tomato.
place sliced tomato and mushrooms 
Add mozzarella cheese on top 
put mozzarella cheese
Then add basil leaves on cheese.
put basil leaves on top


 Bake it at 200 degree celsius for 10 minutes.

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