akhrot kebab |
Spiced
walnut with healthy raw banana, paneer mixture made into delicious kebabs.
Ingredients
Ginger garlic paste 2 tsp
Chopped green chillies 1 tsp
Boiled and chopped walnut ¼ cup
Chopped French beans ¼ cup
Cashew nut powder 1 ½ tbsp
Salt to taste
Turmeric powder ½ tsp
Coriander powder 1 tsp
Red chilli powder 1 ½ tsp
Mawa 1 tbsp
Oil 2 tsp
Grated raw banana ½ cup
Salt to taste
Crushed black pepper to taste
Boiled and grated potato ¼ cup
Grated paneer 1
1bsp
Almond and walnut powder 1 tbsp
Oil to pan sear 1 tsp
Method
Heat oil in pan, add ginger garlic paste,
chopped green chillies and stir.
stir ginger gaarlic paste and chopped green chillies |
Add chopped walnut, chopped fresh beans,
cashew nut powder, salt and mix well.
add chopped fresh bean, cashew nut powder |
Then add turmeric powder, coriander powder,
red chilli powder and mix well.
powder spices |
Then add mawa and mix well.
add mawa and mix well |
Now in a bowl add grated raw banana and add
the cooked mixture in it.
add it in raw banana |
Then add boiled and grated potato, salt,
crushed black pepper and mix well.
add potato |
Add grated paneer, almond and walnut powder
and mix well.
add dry fruit powder and paneer |
Now take a portion of the mixture and make
tikki.
prepare tikki |
Heat oil in a pan, place tikkis on it and pan
sear from both sides.
pan stir the akhrot kebab |
Once cooked, remove from pan.
Place on serving plate with fork and garnish
with coriander leaves.
garnished akhrot kebab |
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