Stir Fried Tofu Tarts

stir fried tofu tarts

Ingredients

Sesame oil                               1 tbsp

Chopped ginger                         1 ½ tsp

Chopped garlic                          1 ½ tsp

Onion slices                              ½ cup

Finely chopped red, yellow

and green bell pepper                 ¼ cup

Finely chopped carrots               ¼ cup

Veg. oyster sauce                      2 tsp

Vinegar                                     1 tsp

Chopped fresh red chilli              ½ tsp

Bean sprouts                             1 tbsp

Powdered sugar                         1 tsp

Crushed black pepper                 to taste

Tofu                                          150 gms

Tart shells                                  4 - 5

For garnish

Chopped spring onion stalk         as required

Method

In a pan add sesame oil, chopped ginger, chopped garlic, onion slices and saute.

saute garlic onion

Add finely chopped red, yellow and green bell peppers and finely chopped carrots and sauté. Add veg. oyster sauce, vinegar and mix well.

add soya sauce and vinegar 

Then add chopped fresh red chilli, bean sprouts, powdered sugar, crushed black pepper and stir.

add sprout and fresh chilli

Now add tofu.

add tofu

Properly mash it. Let it cook.

mash the tofu

Once cooked, add the filling in the tart shells and keep on a plate.

add filling in the tart shells

Garnish with spring onion stalk.

 

garnish with spring onion