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paneer lollipop |
Paneer
lollipop is a popular and different type of snacks. It is a dish of baby corn
cover with paneer mixture.
Ingredients
Baby
corn 7-8
Boiled
potato mashed 1 cup
Ginger
chopped 1 tsp
Onion
chopped 2 tsp
Garlic 1
tsp
Paneer
grated 4 tsp
Sugar
powder ½ tsp
Chilli
chopped 1tsp
Corn
flower 4
tbsp
Salt to
taste
Coriander
leaves chopped 3 tsp
Method
Take
a bowl, put mashed potato then add ginger, onion, garlic, grated paneer,
chopped coriander leaves, chilli, sugar and salt.
Then
for binding add corn flower and mix well.
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add corn flower with all ingredients |
Heat
oil in pan.
Now
make a tikki from the mixture, put the corn on it and cover the corn.
Then
dip fry all covered corn in hot oil until golden brown.
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dip fry |
Remove
and keep on tissue paper.
Poke
a small stick into the fried corn to make a shape of lollipop.
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poke stick into fried corn |
Place
corn lollipop on serving plate and garnish with green chutney and fresh
coriander leaves.
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garnish with green chutney and coriander |
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