paneer lollipop |
Paneer
lollipop is a popular and different type of snacks. It is a dish of baby corn
cover with paneer mixture.
Ingredients
Baby
corn 7-8
Boiled
potato mashed 1 cup
Ginger
chopped 1 tsp
Onion
chopped 2 tsp
Garlic 1
tsp
Paneer
grated 4 tsp
Sugar
powder ½ tsp
Chilli
chopped 1tsp
Corn
flower 4
tbsp
Salt to
taste
Coriander
leaves chopped 3 tsp
Method
Take
a bowl, put mashed potato then add ginger, onion, garlic, grated paneer,
chopped coriander leaves, chilli, sugar and salt.
Then
for binding add corn flower and mix well.
add corn flower with all ingredients |
Heat
oil in pan.
Now
make a tikki from the mixture, put the corn on it and cover the corn.
Then
dip fry all covered corn in hot oil until golden brown.
dip fry |
Remove
and keep on tissue paper.
Poke
a small stick into the fried corn to make a shape of lollipop.
poke stick into fried corn |
Place
corn lollipop on serving plate and garnish with green chutney and fresh
coriander leaves.
garnish with green chutney and coriander |
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