Methi Malai Mushroom/Mushroom with fenugreek and fresh cream

methi malai mushrooms

Methi malai mushroom is a delicious dish with fresh mushrooms, fenugreek leaves and fresh cream. Very easy to prepare within 20 minutes.

Ingredients 

Mushrooms                               200 gm

Oil                                            1tbsp

Chopped onions                         ½ cup

Blanched fenugreek leaves          2 cups

Ginger garlic paste                     1 tbsp

Red chilli powder                       ½ tsp

Cinnamon powder                      ¼ tsp

Salt                                          to taste

Dry mango powder (amchur)       ½ tsp

Fresh cream                              ½ cup

Method

First wash the mushrooms and cut them in pieces.

chop mushrooms

Heat oil in a pan and add the chopped onions and saute.

Then add ginger garlic paste and saute.

Add blanched fenugreek leaves chopped and mix well.

Then Add the Mushrooms and stir for a minute.

add mushroom in fenugreek masala

Now add fresh cream and mix well.

add fresh cream to mushroom

Add Red chilli powder and cinnamon powder, stir and add salt then cook for 2-3 minutes in low flame.

Add dry mango powder and fresh cream, stir it and cook for a minute.

again add i tbsp cream and stir

Garnish it with fresh cream,cinnamon and fenugreek leave and serve.