Cabbage porial

cabbage porial

It is a popular dish from Kerala, very easy to prepare with easy available ingredients.

Ingredients

Sliced cabbage                         ½

Finely sliced onion                    1

Grated coconut                         1 tbsp

Red chillies (broken)                  1

Urad dal                                    1 tsp

Chana dal                                 1 tsp

Mustard seed                            1 tsp

Curry leaves                              8-10

Green chillies                            2-3

Turmeric powder                        1 tsp

Salt                                          to taste

Method

First heat oil in a pan

Add mustard seeds, udar dal, chana dal, broken red chilli, and onion then stir a bit until soft.

Then add curry leaves, slit green chillies, turmeric powder and stir.

add ingredients

Now add cabbage, salt and some water, mix well.

add cabbage

Cover and cook for 5 minutes.

Now open the cover and let the excess water evaporated but keep stirring for 2 minutes.

garnish with grated coconut

The cabbage porial is ready to serve.