Khausey

khausey

It is a dish from Barma, very healthy and presentable.

ingredients

Oil 1 tbsp

Finely chopped onions                1

Ginger                                       1 tsp

Garlic                                        1 tsp

Vegetable stock                         1 cup

Turmeric powder                         ½ tsp

Red chilli powder                        ½ tsp

Salt                                           to taste

Mushrooms                               100 gms

Yellow zucchini                          ½ cup

Green zucchini                           ½ cup

Baby corns                                ½ cup

Coconut milk                             1 cup

Gram flour                                 1 tsp

For serving

Boiled noodles                          ½ cup

Fried noodles                            ½ cup

Finely chopped onions               as required

Chillies                                     a few

Lemon wedges                          2

Toasted peanuts                        2 tbsp

Finely chopped coriander           a few

Fried onions                              ¼ cup

Boiled eggs chopped                 1

Fried garlic finely chopped         1 tbsp

Method

Take some oil in a pan and heat up.

Now add some chopped onions and fry it till it turns a golden brown.

Then add the ginger and garlic and stir.

Next, add the stock, turmeric powder, red chilli powder and the salt, then stir well.

add turmeric in ginger and garlic

Now add the mushrooms, zucchini and baby corns and mix.

add vegetables 

Then add the coconut milk and stir.

add coconut milk

Take some water and gram flour in a bowl and mix it well.

Then add this to the curry, when it comes to boil for 15-20 minutes.

To serve

Take out some boiled noodles in a bowl and put the curry on it for various accompaniments:

put curry on boiled noodle

Fried noodles

put fried noodle on it

Chopped onions

Chopped chillies

Lemon wedges

Toasted peanuts

Finely chopped coriander

Fried onions

Boiled eggs, and Fried and chopped garlic

serving