Saturday 14 June 2014

Chicken Croquettes

chicken croquettes
Fried chicken croquettes is a popular snack, here it made with chopped chicken, egg, capsicum,  milk, mustard sauce as main ingredients and coated with vermicelli.

Ingredients
Boiled chicken keema                ½ cup
Chopped onion                           2 - 3 tbsp
Chopped capsicum                     2 tbsp
Refined flour                               4 tsp
Milk                                          100 ml
Black pepper powder                  to taste
Red chilli powder                        ½ tsp
Butter                                       1 tbsp
Salt                                          to taste
Lemon juice                              1 tsp
Egg                                          1 no.
Oil                                            for frying
Vermicelli                                  ½ cup
For garnish
Parsley                                    1 spring
Red bell pepper                         as required
Yellow bell pepper                     as required
Ketchup
Mustard sauce

Method
Add butter in hot pan, add chopped onion and sauté.
Then add finely chopped capsicum and sauté with onion.
Now add refined flour and mix well then add milk and mix well and make like dough.
saute carsicum onion refined flour
Then add boiled chicken keema and stir well.
add milk and chicken 
Add black peeper powder, red chilli powder salt and mix well.
Then add mustard pest, lemon juice and mix well.
add spices and mustard paste
Now add egg and mix very well again.
add egg and mix 
Remove the mixture from pan and heat oil in other pan for deep frying.
chicken mixture
Within this time make small rolls of prepared chicken mixture and coat them with vermicelli.
coat the chicken roll
Now deep fry these croquettes till golden brown then remove them on tissue.
fried chicken croquettes on tissue
Then place them on serving plate and garnish with parsley, red and yellow bell peppers, ketchup, mustard sauce and serve hot
garnish the fried chicken croquettes



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