Thursday, 29 May 2014

Lauki ka Stew / Bottle Gourd Stew

lauki ka stew / bottle gourd stew 
It is a simple, tasty and healthy stew of bottle ground with whole spices flavoured coconut milk.

Ingredients
Diced bottle gourd                     ½ kg
Diced parboiled potato               1 no.
Coconut milk                             2 cups
Green cardamom                       4 nos.
Cinnamon stick                         1 no.
Black peppercorn                       few
Cloves                                      4 – 5 nos.
Sliced onion                              1 no.
Chopped garlic                          1 tsp
Chopped ginger                         2 tbsp
Green chillies                            3 – 4 nos.
Curry leaves                              10 – 12 nos.
Salt                                          to taste
Oil                                            2 tbsp

Method
Heat oil in a pan, add cardamom, cinnamon, clove, peppercorn seed and sauté.
add spices in hot oil 
Then add onion and stir well until onion pink.
Add curry leaves, green chillies, chopped ginger and garlic and stir well.
saute onion with spices 
Now add diced bottle gourd and potato and cook well.

add diced bottle gourd and parboiled potato 
Then add coconut milk, little water, salt then mix well and cook until done.
add coconut milk 

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