lauki ka stew / bottle gourd stew |
It is a simple, tasty and healthy stew of
bottle ground with whole spices flavoured coconut milk.
Ingredients
Diced bottle gourd ½ kg
Diced parboiled potato 1 no.
Coconut milk 2
cups
Green cardamom 4 nos.
Cinnamon stick 1 no.
Black peppercorn few
Cloves 4 – 5 nos.
Sliced onion 1
no.
Chopped garlic 1 tsp
Chopped ginger 2
tbsp
Green chillies 3 – 4 nos.
Curry leaves 10
– 12 nos.
Salt to taste
Oil 2 tbsp
Method
Heat oil in a pan, add cardamom, cinnamon,
clove, peppercorn seed and sauté.
add spices in hot oil |
Then add onion and stir well until onion pink.
Add curry leaves, green chillies, chopped
ginger and garlic and stir well.
saute onion with spices |
Now add diced bottle gourd and potato and
cook well.
add diced bottle gourd and parboiled potato |
Then add coconut milk, little water, salt
then mix well and cook until done.
add coconut milk |
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