Baked Sweet Potato Wedges

baked sweet potato wedges 

Wedges or slices of delicious sweet potatoes, marinated with spices, and baked on high heat until crispy and browned.

Ingredients

Sweet potato wedges                  3 – 4 nos.

Oil                                             1 tbsp

Tomato                                      1 no.

For marinate

Garlic powder                             1 tbsp

Cornstarch powder                      2 tbsp

Black pepper powder                   to taste

Salt                                           to taste

Cajun spice                                2 tbsp

For oil and garlic mixture

Oil                                             2 tbsp

Chopped garlic                           1 tsp

Method

To marinate

Take a bowl, add cornstarch, garlic powder, onion powder, black pepper powder, salt, Cajun spice and mix well.

prepare cornstarch spice mixture 

For carjun spice flavour

If Cajun powder is not available then mix carom seeds, coriander powder, cumin powder and a pinch of cinnamon powder to get Cajun flavour.

Now cut wedges of 70% boiled sweet potato.

cut the sweet potato wedges 

Then coat them with marinate mixture and keep on baking tray.

marinate with spices

Drizzle oil on the sweet potato wedges.

put oil on sweet potato wedges

Then cut wedges of tomato and put on baking tray with sweet potato wedges.

cut tomato wedges and put on potato wedges 

Preheat the oven at 180 degree celsius and bake for 10 – 12 minutes.

After 8 minutes add chopped garlic in oil and mix then put it on the baking tray and again continue the baking.

add oil garlic mixture

Once it ready, takeout from oven.

baked sweet potato is ready