Friday, 28 March 2014

Palak Chana Wraps

palak chana wraps 
It is very healthy spinach stuff in roti.

Ingredients
For filling
Chopped garlic                         1 tsp
Oil                                           1 tbsp
Chopped onions                        2 tbsp
Chopped tomatoes                    ¼ cup
Turmeric                                   1 pinch
Cumin powder                           ½ tsp
Chickpea masala                       ½ tsp
Coriander powder                       ½ tsp
Dry mango powder                     ½ tsp
Salt                                          to taste 
Caraway seeds                          ½ tsp
Chopped spinach leaves             1 cup
Grinded chickpeas                     ½ cup
For wrap  
Green chutney                          as required 
Mayonnaise                              1 tbsp
Oil                                            1 tbsp
Roti                                          1
To serve
Mayonnaise as required

Method 
To make the filling
First pour oil into the pan and heat it.
Then add chopped garlic, chopped onions and sauté.
saute chopped garlic and onion
Add chopped tomatoes and stir.
add chopped tomatoes 
Now grind the soaked chickpeas.
Add turmeric, cumin powder, chickpeas masala, coriander powder, dry mango powder, salt and caraway seeds and mix it well.
Then add chopped spinach and cook until soft.
add chopped spinach
Now add grinned chickpeas and mix it again.   
add grinned chickpeas
Spread green chutney on the roti / chapati.
spread green chutney on roti
Then place the filling on it and add mayonnaise on top.
place filling on roti with mayonnaise 
Then fold the roti. 
fold the roti
Sprinkle oil on the grill and put the stuffed roti in it and let it cook.
Once cooked take it out and cut it from the middle. 
grilled stuffed roti cut from middle
Pack the wraps with mayonnaise as a dip in the tiffin. 

put palak wraps in tiffin box with mayonnaise
Palak Chana Wraps are ready to eat. 

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