Paneer (tofu) cutlet

paneer cutlet

It is a very popular dish with tofu and very easy to prepare.

Ingredients

Grated paneer (tofu)                  1/2 kg

Boiled and grated potato            1

Chopped onion                          1

Chopped green chilies                2

Garam masala                          1/2 spoon

Jaiphal (nutmeg) powder            1/4 tbsp

Chopped coriander leaves           2 tbsp

Egg                                          1

Bread crumbs fresh                    1 cup

Oil                                            for fry

Salt                                          to taste

Method

In a bowl take grated paneer, boiled and grated potato, egg, chopped onion, green chilies, garam masala, nutmeg powder, salt, chopped coriander leaves and mix them well.

Now make the cutlets of the mixture and wrap them with fresh bread crumbs.

wrap with fresh bread crumbs

Deep fry them until golden brown.

Garnish and serve.