Wednesday, 2 April 2014

Moong ki dal ka chila

moong ki dal ka chila
It is a very healthy breakfast, moong dal (Split green gram skinless) chila with paneer filling.

Ingredients
Moong dal                                500 gm
Red chilli powder                       ½ tsp
Chopped coriander                    1 tbsp
Chopped green chilli                  2
For filling
Chopped onion                         ½ small bowl
Turmeric powder                        ½ tsp
Red chilli powder                       ½ tsp
Grated paneer                           1 small bowl
Salt                                          to taste
Oil                                            2 tbsp
For serving
Curd
Fruits

Method
For batter
First grind soaked moong dal with some water.
Pour in a mixing bowl, add red chilli powder, green chilli,  chopped coriander, salt and mix well.
prepare moong dal batter 
For filling
Heat oil in a pan, add onion and sauté.
saute the onion 
Add turmeric powder, chilli powder, grated paneer and stir.
add grated paneer
Add coriander leaves and mix well.
add coriander into paneer
Now heat 1 tsp oil on a pan, pour the dal mixture batter and sprayed it evenly.
pour the batter
Cook from both sides.
cook chila from both sides
Place the filling at middle and fold it.

fold after put filling
Serve with curd and fruit. 

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