Friday 28 February 2014

Khatta mitha kaddu/sweet n sour pumpkin

khatta mitha kaddu
It is a very tasty and easy to prepare vegetable dish. Best match with paratha or puri.

Ingredients
Pumpkin cut in cube                  500 gms
Ginger chopped                         3 tsp
Dry red chilli chopped                1 tsp
Coriander seed                          2 tsp
Fenugreek seed                        ½ tsp
Amchur powder                         1 ½ tsp
Sugar powder                            2 tsp
Curry leaves                              8-10 nos
Salt                                          to taste
Oil                                            2 tbsp
ingredients of khatta mitha kaddu

Method
Heat oil in a pan, add fenugreek seed, curry leaves, dry chilli, coriander and ginger stir for a minute.
Add pumpkin and salt then stir and cover for about 10 minutes. Stir in middle.
pumpkin before cover
Open the cover and add sugar and amchur powder then stir well for 2 minutes.
add sugar powder and amchur powder
Khatta mitha kaddu is ready to serve.


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