Tiramisu icecream

tiramisu ice-cream

This is a yummy  and easy to prepare dessert with cake and ice-cream.

Ingredients

Chocolate sponge cake (slices)             18-20

Instant coffee powder                            3 tbsp

Vanilla ice-cream                                  500 ml

Mascarpone cheese                             1 cup

Cocoa powder                                      1 tbsp  

Method

First warm some water and add two tablespoons of instant coffee powder and stir to dissolve.

Now arrange the cake slices on a plate and spoon the coffee decoction over them to soak them well.

Take a spring-form cake tin, then arrange these soaked cake slices along the side and the base of the tin.

Now take vanilla ice-cream in a bowl and add mascarpone cheese and mix well. Then pour half this mixture over the cake slices in the cake tin.

Now arrange the remaining cake slices over the ice-cream mixture to cover the entire surface.

In a bowl mix the remaining instant coffee powder into the remaining ice-cream mixture well and pour it over the cake slices.

pour remaining ice-cream

Now take cocoa powder in a sieve and sprinkle over the ice-cream mixture.

sprinkle cocoa powder

Then place the cake tin in the freezer till fully set.

Now cut into wedges and serve immediately.