Tartar Sauce

tartar sauce

Tartar sauce (tartar in the UK, New Zealand and Australia) is a mayonnaise-based thick white sauce. It made with mayonnaise, dill pickles, capers, mustard paste, shallots, gherkins, parsley and lemon juice. Perfect for serving with fried fish or chips.

Ingredients

Chilled soya milk                       1 ½ cup

Lemon juice                               ¼ cup

Salt                                           to taste

Mustard paste                            2 tsp

Finely chopped shallots              ¼ cup

Chopped capers                         1 tbsp

Gherkins                                    ¼ cup

Chopped parsley                         1 tsp

Lemon juice                                2 tbsp

Crushed black pepper                  to taste

Method

In a glass put chilled soya milk, lemon juice, salt, 1 tsp mustard paste and blend well with hand blender.

blend soya milk lemon juice musturd paste with oil 

Now slowly add vegetable oil and blend till the mixture thickens.

blend well

Then remove the thick mixture in a mixing bowl, add remaining 1 tsp mustard paste, chopped shallots  chopped capers, chopped gherkins and mix well.

add shallots capers gherkins

Add parsley, lemon juice, crushed black pepper, salt and mix well.

add parsley

Serve the ready tartar sauce with crumbed fried baby corn and cucumber slices. 

Mayonnaise (egg-less) & salad with it

Now your favourite mayonnaise u can make in your kitchen and can store in refrigerator for 15 days. To prepare mayonnaise you need soya milk, if you want to know about soya milk preparation then click here

Ingredients

Soya milk                                 500 ml

Vinegar                                    ½ cup

Powdered mustard seeds          1 tbsp

Vegetable oil                             500 ml

Method

Take a big bowl, add soya milk, vinegar and powdered mustard seeds.

Mix all ingredients using a hand blender.

Now add vegetable oil and again blend till the mixture becomes thick.

Your egg less mayonnaise is ready.

Salad

Ingredients

Boiled potato cube

Cucumber cube

Chilli flakes

Mint leaves

Mayonnaise

Crunchy biscuit

Method

In a bowl add potato, cucumber, chilli flakes, salt, mint, mayonnaise and mix.

Put salad on serving plate and garnish with mint leaves and biscuit.