Shakar para

Shakar para

Shakar para is a sweet snacks and popular all over india.

Ingredients

Refined flour                             ½ cup

Wheat flour                               ½ cup

Ghee                                        ¼ cup

Milk                                          1 cup

Sugar powder                            ½ cup

Oil                                             to fry

Method

First in a bowl put refined flour and wheat flour then mix. Heat up milk in pan then add powder sugar stir and add ghee. Let it boil then switch off.

Heat oil in pan.

Now slowly add milk in flour and put 1 tablespoon hot oil until become a soft dough.

Take a portion from dough and make a big flat round.

big flat round

Now cut in your required shape by cutter. Keep on a plate.

Put all in oil and deep fry until light brown.

Take out from oil and keep on tissue paper then let it cool. Can be stored in air-tight container.