Wednesday 11 June 2014

Paneer Shashlik

paneer shashlik 
Paneer shashlik is a complete meal made with marinated paneer in hung curd mixture and vegetables and served with dip and salad.

Ingredients
Paneer                                     250 gms
Onion                                       2 nos.
Red, green, yellow
bell peppers                              1 no. each
For marinating
Hung curd                                 200 gm
Garlic paste                              1 tsp
Tahini paste                              1 tsp
Spicy spicy powder                    2 tbsp
Lemon juice                              1 tsp
Black pepper powder                 1 tsp
Cream                                      1/3 cup
Salt                                          to taste
Olive oil                                    1 tbsp + for brushing    

Method
First cut the paneer in big cube otherwise grilling time it can break, cut bell peppers and onion in square slices.
Take a mixing bowl, add 1 tbsp olive oil, hung curd and mix well.
add hung curd in oil 
Then add garlic paste and mix and add tahini paste and mix well.
add tahini paste
Now add spicy spicy powder and mix well.
add spicy spicy powder
Add black pepper powder, salt and mix well.
Then add lemon juice and mix then add cream and mix well.
add cream
Now coat well the paneer cubes with this mixture.
coat the paneer with peanut mixture 
Now put the bell pepper slice, onion slice and paneer in skewer and place on griller.
place paneer skewer in griller
Brush with olive oil and grill from all sides.
grill the paneer 
Once it grilled take out from skewer and put in serving skewer and serve with dip and salad.
take out from grilled skewer



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