Stuffed whole wheat crepes

stuffed whole wheat crepe

It is a Whole Wheat Crepe with Broccoli and Potato Stuffing. Serve cheese sauce along with the stuffed crepe. Garnish with olives coriander and basil leaf.

Ingredients

For whole wheat crepe

Wheat flour                               3 tbsp

Refined flour                              1 tbsp

Eggs                                        3 nos

Milk                                          1 cup

Butter                                       1 tsp

Salt                                          to taste

Black pepper                             to taste

For filling

Blanched broccoli                      1 cup

Boiled potato chopped                ½ cup

Chopped onion                           2 tsp

Chopped garlic                          1 tsp

Salt                                          to taste

Black pepper                             to taste

Butter                                       1 tsp

Cream                                       2 tbsp

Grated cheese                           2 tbsp

Oil                                            1 tbsp

For cheese sauce

Butter                                       1 tsp

Chopped garlic                          2 tsp

Sliced olives                             4 nos

Cream                                     1 tbsp

Grated  cheese                         2 tsp

Black pepper                            to taste

Salt                                         to taste

For garnish

Olives                                      2 – 3

Coriander                                 1 spring

Basil leaf                                 1 no

Method

Take a mixer grinder, add milk and egg then grind them and pour in a bowl.

Then add refined flour, wheat flour and mix well.

add flour into milk egg mixture 

Now add water, salt, black pepper and mix well and keep it aside for 10 minutes.

Heat oil and butter on pan, add onion, ginger stir well.

Now add chopped boiled potatoes and broccoli in it.

add boiled potato and blanched broccoli 

Then add little water, cream, black pepper, salt and  mix well.

add little water, cream

add cheese and mix well.

add cheese and mix well 

To make crepe

Pour some batter on pan and spread it.

add batter on pan and spread 

Cook it from both sides.

cook crepe from both sides

Now remove the crepe on a plate and add the filling on it.

add fillings

Then fold it and cook from both on hot pan sides.

cook stuffed crepe from both sides

Remove on serving plate.

To make sauce

Heat butter on a pan, add garlic, sliced olive, cream, water, grated cheese, black pepper and salt and mix well.

prepare cheese sauce

Now serve sauce on stuffed whole wheat crepe, garnish with olives, coriander and basil leaf.